Zero Protein Isolate Creek With Cookie 910G

Zero whey bigman nutrition isolate is a serum isolated protein, which contains 100% of milk protein protein isolated cross -flow microfilter, the upper protein form that will help you achieve all those objectives that you propose. The protein isolated contained in zero whey protein isolate has been obtained through cross -flow microfiltration processes (technique known as cfm – cross flow microfiltration), which guarantees a high original bioavailability of protein without denaturing it and a high biological value, since this is the most purity protein that can be manufactured today. Quality and purity. – it helps maintain muscle mass avoiding catabolism.- stimulates protein synthesis and muscle development.- increases strength and muscle power.- it has a high concentration in bcaas, essential and non-essential amino acids.- excellent assimilation and biological value .- practically free of fat and with an almost unappreciable carbohydrate content.- fully free of sugars, lactose and aspartam by packaging. Additional information whey protein isolate really contains 0 fats and 0 sugar. No useless or hidden nutrients, which could be stored as fat in the body. There are only 26.6 grams of pure protein in each service for muscle construction. It is a protein by cross -flow microfiltration (cfm) that guarantees the highest biological value, its high purity and the highest level of absorption. During physical exercise, protein catabolism increases and at the end it is convenient to consume the necessary proteins to stop this catabolism and begin recovery. In periods in which a maximum muscle definition is desired or during the performance of thinning diets with strict carbohydrate control, it is advisable to supply these proteins in the form of serum isolated as they provide an excellent dose of proteins without barely carbohydrates or fats. Zero whey protein isolate is a natural source of essential amino acids and branched amino acids, as well as calcium and phosphorus. The high -quality technological elaboration process obtained by zero whey protein isolate allows us people with lactose intolerance.zero whey protein isolate contains the highest levels of non -denaturalized protein available, high levels of alfalactoalbúmina, immunoglobulins, glucomacropéptides, lactoferrin and growth factors: – alfalactoalbúmina – facilitates the absorption of certain minerals and has high content of content ramified chain amino acids.- immunoglobulins – stimulate the natural defenses of the organism.- glucomacropéptides – optimize the absorption of the protein.- lactoferrin – improves the absorption of iron and has prebiotic activity.- growth factors – thanks to the technique of obtaining cfm these molecules are also isolated, which are component it is very important bioactive for the development of the athlete. Among them are igf-1 and the igf-2 beta 1 and beta 2, which increase physical, mental performance and resistance in healthy individuals and produce anabolic effects on cells. They also regulate the division and cell differentiation, so the muscles are further strengthened during the exercise. Entry -in -school employee as dietary supplement for healthy adults, mix 1 30 grams service (a tablespoon) in 300 ml of cold water or skim milk and mix. Take once or twice a day, one of them after training. Presentation in 910 g.